'Guests that turn into regulars make me very happy' Jos Grootscholten
Patron Cuisinier since 2014

Jos Grootscholten PERCEEL

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Jos Grootscholten (1984), who was an elite gymnast until the age of 16, has never suffered from a fear of failure. And, it’s lucky for him, because as a fledgling cook he had to hold his own in the kitchens of some of the world’s most prominent chefs. Following internships at Restaurante Martin Berasategui*** and Noma**, he’s been patron cuisinier of Perceel in the Old Town Hall of Capelle aan den IJssel since 2010, for which he received a Michelin star within a year and a half.

General Information PERCEEL

Michelin 1 star
Gault&Millau 16,5 points
Lekker 500 Number 52
Menu prices starting at € 39,50

Dorpsstraat 3
2902 BC Capelle aan den IJssel
+31 (0)10  2271922

Opening hours
Lunch: Wednesday to Friday. Sunday 12.00-14.00
Dinner: Wednesday to Sunday 18.30-21.00